Our ethos is to promote sustainable food and wine production throughout Sussex and Kent.
 
Now in our third year, 2026 promises to be very exciting evolution with a series of very special events planned - culminating in our flagship two day wine and food fair in the beautiful medieval town of Rye, East Sussex in September.
 
We shine a spotlight on award-winning distillers, brewers and winemakers of the region and offer the opportunity to discover the incredible range of local produce from land and sea around us.